Capirotada(Mexican Dessert Recipe)

Recipe:

Ingredients: 

4 boilo bread rolls

1/2 cup of butter (or olive oil)

8 oz of brown sugar cane

2 cinnamon sticks

3 oz of sprinkles

2 oz of raisins (optional)

2 oz of coconut (optional)

1 oz of pecans (optional)

10 oz package of queso fresco (optional)

1 banana 1 oz of peanuts

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